Farm To Table

  • Blackberry Buckwheat Dutch Baby

    It’s the end of blackberry season here, so get out there and pick the rest of them before the bears eat them all. I made a dutch baby version with blackberries and really liked it. Hope you do too. Serves 2. INGREDIENTS 2 Tablespoons butter 2 eggs 1/8 tsp vanilla extract 3 tablespoons all-purpose flour…

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  • Fresh Herb Omelette with Garden Zucchini and Sharp Cheddar

    I’ve been on a fresh herb kick before the freezes come. I put together an omelette today using fresh chives and thyme from the herb garden, with some fresh zucchini.

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  • A Dozen

    The chickens have been laying about 4-6 eggs a day recently. We had enough to give away our first dozen. I reused an egg carton and made a fun sticker to go over it. We’ve definitely been enjoying our hens and eggs and hope that Vivienne or Colette will lay us a blue/green egg for…

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  • Chicken Coop In The Making

      My awesome dad has been building us a pretty epic chicken coop. It’s high enough that we’ll be able to bring a wheelbarrow alongside it to scoop out the debris. It’s also going to match our home with white siding and a black roof. I know the chickens will be in heaven when they…

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